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Ingredients Needed:
HOT SWEET VIDALIA ONION RELISH
Ingredients:
1 T. of oil,
1 diced Vidalia onion,
1/4 diced red bell pepper,
1/4 diced green bell pepper,
2 T. of fresh chopped parsley,
1 T. of lime juice,
1 t. of chopped fresh mint,
1/2 t. of honey,
1/4 teaspoon of salt,
1/4 teaspoon of cayenne pepper
HONEST ABE'S CORN RELISH
2 teaspoons extra-virgin olive oil,
1 teaspoon red wine vinegar,
1 cup extra-sweet corn kernels, fresh cooked or frozen and thawed,
1/2 cup grape or cherry tomatoes, cut into small pieces,
1/4 cup finely chopped red onion,
1 tablespoon chopped fresh basil leaves,
1/8 teaspoon each salt and freshly ground black pepper
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Directions:
ONION RELISH
Preparation instructions:
In skillet, heat oil on medium-high heat; saute onion and peppers until wilted slightly and onions are translucent. Remove from heat and stir in remaining ingredients. Serve warm.
CORN RELISH
In a medium bowl, whip oil and vinegar together. Add the salt and freshly ground black pepper. Stir in corn, tomatoes, onion and basil. Cover and refrigerate. Use 2 tablespoons of relish per hot dog.
Found these recipes on the internet at razzledazzlerecipes.com; thought they were worth passing along. Enjoy! |
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