Cast Iron Cook Off at Heritage Farm

HUNTINGTON, W.Va. (WSAZ) -- Henriella Perry, co-founder of Heritage Farm, and Rebekah Perry were in Studio 3 to let Katie and Sarah try some of Mamaw Perry's famous peach cobbler.

The Cast Iron Cook-Off is Saturday.

The smell of homemade apple butter being cooked, the thrill of buying freshly harvested local produce, the way cast-iron creations melt in your mouth (including Mamaw Perry's famous peach cobbler), the explosion of color across the mountains... that, dear friends, is the 9th Annual Fall Festival at Heritage Farms on Saturday, October 12th from 10 a.m.-3 p.m.

Admission: $12 adult $10 senior $8 child (ages 2 and under free).